What will my child have to eat?

Experienced and qualified professionals, who are fully aware of the nutritional needs of pre-school children, carefully plan MRN menus. Their task is more challenging when a balanced diet has to be healthy, appealing and appetizing with plenty of fresh fruit and vegetables. We provide a set lunch menu with a dessert as well as a tea menu with a dessert daily and this varies on a weekly basis, however each week consists of;

• 2 Vegetarian dishes
• 1 Fish dish
• 1 White meat (boneless chicken)
• 1 Red meat (lamb)

The same meals are served to all our members of staff including management ensuring we know what our children are being fed. Staff and children eat together to promote a family atmosphere. All special dietary needs are catered for.